We are looking forward to your reservation.

If you would like to reserve a table by phone please call +41 41 418 56 61.

Mediterranean cuisine in the restaurant Olivo

Offering an impressive view from the spacious lakeside terrace and a stylish interior ambience, the restaurant Olivo invites diners to embark on a culinary journey in all weathers. Chef Hugues Blanchard and his crew will pamper you with a range of light and exquisite Mediterranean dishes featured on the lunch and dinner menus. Fine wines provide the perfect accompaniment to the delicious Mediterranean creations and complete the fine dining experience.

Enjoy exquisite culinary delights

Gault Millau – 16 points

Since October 2018, the restaurant Olivo has been featuring 16 Gault Millau points.

Guide Bleu

In the 2019/20 edition of the Guide Bleu, the restaurant Olivo was rated 7.0.


Tripadvisor honoured the restaurant Olivo with the 2019 Excellence Award.

Winter parade menu


Duo of marinated and roast langoustines from South Africa
with parsnips, cream cheese and herring caviar


Home-made pici alla carbonara
topped with a poached egg


Roast fillet of wild turbot on a bed of artichoke
and baby carrots à la Barigoule


Roast fillet of bison with a herb and pepper oil,
sautéed king oyster mushrooms and a potato foam


Brie de Meaux filled with mascarpone and winter truffles,
served with home-made fruit loaf and olive oil ice cream


Rich, delicate caramel pineapple cake,
honey cream and white chocolate and ginger ice cream


 6-course menu            CHF 108.00
5-course menu            CHF 102.00
4-course menu            CHF 92.00

*small dish

These menus are served daily from 11:30 am – 1:30 pm.
Salad or soup of the day is included in the menu
(subject to change).

Daily menus

Tisch reservieren im Restaurant Olivo

Für Buchungen am heutigen oder morgigen Tag
bitten wir Sie um eine telefonische Reservierung unter 041 418 56 61.

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