We are looking forward to your reservation.

If you would like to reserve a table by phone please call +41 41 418 56 61.

Mediterranean cuisine in the restaurant Olivo

Offering an impressive view from the spacious lakeside terrace and a stylish interior ambience, the restaurant Olivo invites diners to embark on a culinary journey in all weathers. Chef Hugues Blanchard and his crew will pamper you with a range of light and exquisite Mediterranean dishes featured on the lunch and dinner menus. Fine wines provide the perfect accompaniment to the delicious Mediterranean creations and complete the fine dining experience.

Enjoy exquisite culinary delights

Gault Millau – 16 points

Since October 2018, the restaurant Olivo has been featuring 16 Gault Millau points.

Guide Bleu

In the 2019/20 edition of the Guide Bleu, the restaurant Olivo was rated 7.0.


Tripadvisor honoured the restaurant Olivo with the 2019 Excellence Award.

                      Autumn parade menu

Duo of marinated and roast langoustines with

parsnips and Osietra Royal Belgian Caviar


Poached egg on sautéed porcini mushrooms and young spinach

with porcini cream


Fillet of cod on a stockfish puree from the Provence,

served with pimientos de piquillo and young spinach on balsamic vinegar


Fillet of venison served on creamy savoy cabbage with glazed quince,

polenta ticinese and cinnamon and fig jus


Brie de Meaux filled with mascarpone and autumn truffles,

served with home-made fruit loaf and olive oil ice cream


Chocolate slice with cassis,

served with a refreshing pear sorbet and chestnut foam


6-course menu          115.00

5-course menu          109.00

4-course menu            99.00

*small dish

Tisch reservieren im Restaurant Olivo

Für Buchungen am heutigen oder morgigen Tag
bitten wir Sie um eine telefonische Reservierung unter 041 418 56 61.

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